I’m a girl who wants to eat chocolate on the regular. I’m perfectly capable of surviving without it; it's just that I don't want to. I’m not really picky. If it’s real chocolate (I’m not talking a Hershey’s bar here) I’ll take it in any form. As a holistic nutritionist, however, I do have certain preferences. I practice what I preach and believe in living with integrity. I believe in feeding my body real foods that will allow it to thrive rather than loading with foods that weigh me down. Food is fuel after all. One potent fuel I’ve recently discovered is Chapul Chocolate Cricket Protein. Instead of ordering chocolate mousse takeout from my favorite restaurant every night, I used...