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Ancient Protein For A Healthy Future

Healthy and sustainable foods designed to sustain the adventure that is your life. Live it wildly. Live it free.

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2x the Protein Than Beef

Chapul Cricket Flour has twice the protein and only half the fat than beef, contains all essential amino acids, and is high in micronutrients and prebiotic fiber.

Planning for the Future

Insects are a sustainable form of protein that are nutritionally superior and more adaptable to a changing climate than many plant-based protein sources.

Chapul In the press

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Chapul: Ancient protein for a healthy future

Our Flavor of the Month: Thai Coconut

Notes from the field

How To Climb On A Dime

How To Climb On A Dime

HOW TO CLIMB ON A DIME by Mark Evans For many, climbing can be an expensive hobby. Climbing is a gear-intensive activity, requiring shoes, ropes, h...
Eating Crickets in Moab

Eating Crickets in Moab

Eating insects is easy: start with crickets! Entomophagy: the practice of eating insects Utah was put on the map when our founder Pat Crowley pitch...
What Happens When Consumers See “cricket flour” On A Label?

What Happens When Consumers See “cricket flour” On A Label?

Cricket Flour on a Label? The Outcome Is Not What You Would Expect: What happens when Western food marketers blend novel food items, such as insec...